Why Won’t My Broil King Grill Heat Past 350

Are you frustrated with your Broil King grill’s inability to heat past 350 degrees? Don’t worry, we’ve got you covered.

In this article, we will explore the possible causes behind this issue and provide you with step-by-step solutions to help you get your grill back up to its full potential.

From checking the gas supply to troubleshooting the regulator, we will guide you through the process of identifying and resolving the problem.

Let’s get your grill back to sizzling perfection!

Possible Causes for Low Heat Output

One possible cause for your Broil King grill not heating past 350 could be a clogged burner or a malfunctioning regulator.

When troubleshooting electric grills like yours, it’s important to check the burner for any blockages. A clogged burner can restrict the flow of gas or electricity, resulting in low heat output. To clean the burner, first, make sure the grill is turned off and disconnected from the power source. Remove the burner and inspect it for any debris or grease buildup. If you notice any blockages, use a wire brush or a small brush to remove them.

Additionally, check the regulator, which controls the gas flow. A malfunctioning regulator can prevent the grill from reaching higher temperatures.

To troubleshoot infrared grills, start by examining the burner. Infrared grills use a ceramic or metal plate to distribute heat evenly. If the plate is damaged or dirty, it can affect the grill’s performance. Clean the plate using a soft brush or cloth. If the plate is cracked or broken, it may need to be replaced.

Checking the Gas Supply

Are you experiencing low gas pressure or issues with your propane tank?

In this discussion, we will explore gas pressure troubleshooting and propane tank troubleshooting to help you identify and resolve any problems you might be encountering.

Gas Pressure Troubleshooting

You should check if the gas pressure regulator on your Broil King grill is properly adjusted to ensure it heats past 350. If the pressure is too low, the grill may not reach higher temperatures. Here are some steps to troubleshoot the gas pressure and potential leaks:

  1. Inspect the regulator: Look for any visible damage or signs of wear. Replace if necessary.

  2. Check for gas leaks: Apply a mixture of soap and water to the gas connections. If bubbles form, there is a leak. Tighten the connections or replace faulty parts.

  3. Adjust the regulator: Refer to your grill’s manual to locate the regulator adjustment screw. Turn it clockwise to increase gas pressure, or counterclockwise to decrease.

  4. Test the grill: Turn on the grill and check if it reaches the desired temperature. If not, repeat the steps or consider contacting a professional for assistance.

Propane Tank Troubleshooting

Check if the propane tank valve is fully open to ensure proper gas flow to your grill.

Propane tank maintenance is crucial for the smooth operation of your grill. Regularly inspect the tank for any signs of damage or leaks. If you suspect a gas leak, take immediate action to ensure your safety.

Begin by turning off the grill and closing the tank valve. Apply a solution of soapy water to the connections and hoses. If you see bubbles forming, it indicates a gas leak. In this case, tighten the connections or replace any faulty parts. Remember to always follow the manufacturer’s instructions for troubleshooting gas leaks.

Proper propane tank maintenance and prompt attention to gas leaks will help you enjoy a safe and efficient grilling experience.

Inspecting the Burners

Inspecting the burners can help determine why the Broil King grill won’t heat past 350. Proper burner maintenance is essential for optimal performance. Here are some troubleshooting techniques to help you identify and resolve any issues:

  1. Remove the burners: Start by turning off the gas supply and disconnecting the propane tank. Carefully remove the burners from the grill.

  2. Check for blockages: Inspect each burner for any signs of clogging or debris. Use a wire brush or a small pipe cleaner to clean out any blockages that may be affecting the flow of gas.

  3. Clean the burner ports: Carefully clean the burner ports using a soft brush or a toothpick. Make sure to remove any built-up grease or residue that may be obstructing the flames.

  4. Inspect the burner tubes: Examine the burner tubes for any signs of damage or corrosion. If you notice any cracks or holes, it may be necessary to replace the burner tubes to ensure proper heat distribution.

By inspecting the burners and performing regular maintenance, you can address any issues that may be preventing your Broil King grill from heating past 350 degrees.

Now, let’s move on to examining the ignition system to further troubleshoot the problem.

Examining the Ignition System

Examining the ignition system can help identify any issues that may be affecting the performance of your Broil King grill. Ignition troubleshooting is an important step in maintaining the efficiency of your grill.

To start, check the spark electrode, which is responsible for creating the spark that ignites the gas. Make sure the electrode is clean and free from any debris or corrosion. If you notice any buildup, gently clean it using a wire brush or sandpaper.

It’s also important to check the wire connection between the electrode and the ignition module, ensuring it is secure and free from any damage. If the electrode and wire connection are in good condition, but you’re still experiencing issues with the ignition, it may be necessary to replace the spark electrode altogether.

Regular spark electrode maintenance is essential to ensure consistent and reliable ignition. By examining and maintaining your ignition system, you can troubleshoot any issues and ensure that your Broil King grill is heating up to its full potential.

Cleaning the Grill’s Components

When it comes to cleaning your grill’s components, there are a few key points to keep in mind.

First, using proper cleaning techniques is essential for maintaining optimal performance.

Regularly cleaning the burners, grates, and drip pans will help prevent buildup and ensure that your grill heats evenly and efficiently.

Proper Cleaning Techniques

To properly clean your Broil King grill and ensure it heats past 350, make sure you regularly remove any grease or food residue. Here are some cleaning techniques you can follow:

  1. Preheat the grill: Turn on the grill and let it heat up for about 10-15 minutes. This will help loosen any stubborn residue.

  2. Brush the grates: Use a grill brush to scrub the grates, removing any built-up grease or food particles. Make sure to clean both sides of the grates.

  3. Clean the burner tubes: Remove the burner tubes and gently brush them with a grill brush or a soft bristle brush. This will help remove any debris that may be blocking the gas flow.

  4. Wipe the exterior: Use a damp cloth or sponge to wipe down the exterior of the grill, removing any dirt or grease buildup.

Maintenance for Optimal Performance

Now that you know how to properly clean your Broil King grill, let’s talk about maintenance for optimal performance.

Regular grill maintenance is essential to ensure that your grill continues to heat up properly and doesn’t have any issues reaching higher temperatures. Here are some troubleshooting tips to help you out.

First, check the gas supply. Make sure the propane tank is full and the gas line is not blocked or kinked.

Next, inspect the burners for any clogs or damage. Clean them with a wire brush if necessary.

Also, check the ignition system to ensure it’s sparking properly.

Lastly, clean the cooking grates and remove any grease buildup that might be affecting heat distribution.

Adjusting the Control Knobs

If you’re having trouble getting your Broil King grill to heat past 350, try adjusting the control knobs. This simple troubleshooting solution can help you achieve the desired temperature for your grilling needs.

Here are four steps to properly adjust the control knobs and resolve the issue:

  1. Start by turning off the grill and allowing it to cool down completely. This will ensure your safety during the adjustment process.

  2. Locate the control knobs on your Broil King grill. These knobs are usually found on the front panel and are labeled with temperature settings.

  3. Turn the control knobs to the highest setting, usually marked as ‘High’ or with a temperature range above 350 degrees Fahrenheit. Make sure the knobs are securely in place.

  4. Once the knobs are set to the highest temperature, turn on the grill and monitor the temperature gauge. Check if the grill now reaches the desired temperature beyond 350 degrees Fahrenheit.

Troubleshooting the Regulator

The first step in troubleshooting the regulator is to disconnect the propane tank from the grill. This will ensure your safety and prevent any accidental gas leaks. Once the tank is disconnected, you can move on to troubleshooting other possible issues that may be affecting your grill’s performance.

One common problem you may encounter is a malfunctioning igniter. If your grill is not lighting up properly or the flames are not staying lit, you can try troubleshooting the igniter. Start by checking the battery and replacing it if necessary. You should also inspect the wires and connections to ensure they are not damaged or loose. If everything seems fine, you might need to clean the igniter or replace it altogether.

Another issue that could be affecting the temperature control of your grill is a faulty temperature gauge. If you find that the temperature on the gauge is not accurate or the grill is not heating up past 350 degrees, you can troubleshoot the temperature gauge. Check if it is properly calibrated and adjust it if needed. If the gauge is damaged or not functioning correctly, you may need to replace it.

If you have tried troubleshooting the regulator, igniter, and temperature gauge without success, it may be time to seek professional assistance. A qualified technician will be able to diagnose and fix any underlying issues with your grill, ensuring that it functions properly and heats up to the desired temperature.

Seeking Professional Assistance

Seeking professional assistance is recommended if you have exhausted all troubleshooting options and are still experiencing issues with your grill. Sometimes, despite your best efforts, you may not be able to identify or fix the problem on your own. In such cases, seeking professional advice can help you get your grill up and running again.

Here are some reasons why professional assistance may be necessary:

  1. Expertise: Professional technicians have the knowledge and experience to diagnose and fix complex issues with your grill. They can quickly identify the root cause of the problem and provide effective solutions.

  2. Specialized Tools: Professionals have access to specialized tools and equipment that may be required to fix certain grill issues. They can use these tools to accurately diagnose and repair the problem, ensuring that your grill functions optimally.

  3. Safety: Grills involve heat, gas, and electricity, which can be dangerous if not handled properly. Professionals are trained to work safely and can ensure that all necessary precautions are taken during repairs. This reduces the risk of accidents or further damage to your grill.

  4. Warranty: If your grill is still under warranty, attempting to fix it yourself may void the warranty. By seeking professional assistance, you can ensure that any repairs are carried out in accordance with the manufacturer’s guidelines, preserving your warranty coverage.

Frequently Asked Questions

What Are Some Other Potential Causes for Low Heat Output in a Broil King Grill?

There could be a few other reasons why your Broil King grill isn’t heating up past 350 degrees. Let’s explore some common mistakes people make when using these grills and how weather conditions can affect performance.

How Can I Determine if There Is a Problem With the Gas Supply to My Grill?

To determine if there’s a problem with the gas supply to your grill, check the gas pressure by turning on the burners and observing the flame. If it’s weak or inconsistent, there might be regulator issues.

What Should I Look for When Inspecting the Burners of My Broil King Grill?

When inspecting the burners of your Broil King grill, start by cleaning them thoroughly. Look for any signs of damage or clogs. If necessary, replace the burners to ensure proper heat distribution.

How Do I Examine the Ignition System of My Grill to Troubleshoot Low Heat Output?

To troubleshoot low heat output, start by examining the ignition system. Check for any loose connections or clogged ignition ports. Ensure the spark is strong and consistent. These steps can help identify the cause of the issue.

Are There Any Specific Components of the Grill That Need to Be Cleaned to Address Low Heat?

To address low heat on your Broil King grill, make sure to clean specific components. Cleaning methods such as removing debris from burners, checking for clogs in the gas lines, and maintaining the ignition system can help improve heat output. Regular maintenance is key.


So, if you’re experiencing an issue with your Broil King grill not heating past 350, there are several possible causes to consider.

You should start by checking the gas supply and inspecting the burners to ensure there are no blockages.

Next, examine the ignition system and clean the grill’s components thoroughly.

Adjusting the control knobs may also help improve the heat output.

If all else fails, troubleshooting the regulator might be necessary.

If you’re still having trouble, it’s best to seek professional assistance for a more thorough diagnosis and solution.