How Long To Cook Chicken Tenders On Pellet Grill

If you’re a fan of juicy, flavorful chicken tenders, then cooking them on a pellet grill is the way to go. Not only do they come out perfectly cooked every time, but the smoky flavor from the wood pellets takes them to a whole new level.

However, if you’re new to pellet grilling or just unsure about how long to cook your chicken tenders, we’ve got you covered. In this article, we’ll break down everything you need to know about cooking chicken tenders on a pellet grill. From prep work to cooking times and temperatures, we’ll walk you through each step of the process so that you can achieve the perfect result every time.

So whether you’re looking for a quick and easy weeknight dinner or planning a backyard barbecue with friends and family, keep reading to learn how long to cook chicken tenders on your pellet grill for maximum flavor and tenderness.

Preparing Your Chicken Tenders For The Grill

Preparing your chicken tenders for the grill is an important step to ensure a delicious and juicy end result.

Begin by trimming off any excess fat or skin from the chicken tenderloins. Rinse them under cold water and pat dry with paper towels.

Next, season the chicken tenders to your liking with salt, pepper, and any other desired herbs or spices. For added flavor, marinate the chicken in your favorite marinade for at least 30 minutes before grilling.

While the chicken is marinating, preheat your pellet grill to 375°F. Once preheated, place the chicken tenders on the grill grates and cook for approximately 15-20 minutes or until they reach an internal temperature of 165°F.

Remember to flip the chicken halfway through cooking for even browning on both sides.

Choosing The Right Wood Pellets For Maximum Flavor

When it comes to grilling, the type of wood pellets you use can make a huge difference in the flavor of your food. Different woods impart different flavors, so it’s important to choose wisely.

For chicken tenders, fruit woods like apple or cherry can add a sweet and slightly tangy taste that pairs well with poultry. If you prefer a stronger smoky flavor, hickory or mesquite pellets might be more your style. Keep in mind that these woods can be overpowering if used in excess, so it’s best to start with a small amount and adjust as needed.

Some pellet grill manufacturers even offer blends of different woods for a unique taste. No matter which wood pellets you choose, make sure they are high quality and free from additives or fillers. These can affect both the taste and performance of your grill.

It’s also important to store your pellets properly in a dry place away from moisture to avoid any potential issues during cooking. With the right pellets and proper storage, you’re sure to achieve maximum flavor on your pellet grill.

Preheating Your Pellet Grill

Picture this. It’s a beautiful summer day, and you’re excited to fire up your pellet grill to cook some delicious chicken tenders. But before you get started, it’s important to preheat your grill properly.

Firstly, make sure your pellet grill is plugged in and turned on. Then, set the temperature to the desired level and close the lid.

It will take around 15-20 minutes for the grill to reach the desired temperature, so be patient and resist the urge to peek inside.

While you wait for your grill to preheat, take this time to prepare your chicken tenders. Season them with your favorite spices or marinade and let them sit at room temperature for about 10 minutes.

Once your pellet grill has reached the desired temperature, it’s time to start cooking those delicious chicken tenders!

Setting The Temperature For Perfectly Cooked Tenders

Temperature is an important factor when cooking chicken tenders on a pellet grill; it needs to be hot enough to cook them through, but not so high that they burn. Grilling time should be relatively short, about 8 minutes, to ensure the tenders come out juicy and tender.

Pellet grills are great for cooking chicken tenders because they provide a consistent temperature and can reach the desired temperature quickly. If you have a pellet grill, setting the temperature to 375°F is a great starting point when cooking chicken tenders.


Are you wondering how long to cook chicken tenders on a pellet grill? Well, one of the most important factors when cooking chicken tenders is the temperature.

You want to make sure that the internal temperature reaches at least 165°F for safe consumption. To achieve this, set your pellet grill to a temperature of 375°F.

This will allow for even cooking and ensure that the chicken tenders are cooked through without being overcooked or burnt. Keep an eye on the grill and use a meat thermometer to check the internal temperature regularly.

It’s also important to let the chicken tenders rest for a few minutes before serving. This allows the juices to redistribute throughout the meat, resulting in tender and juicy chicken tenders.

With these tips and tricks, you’ll be able to cook perfectly tender and flavorful chicken tenders on your pellet grill in no time!

Grilling Time

Now that we’ve covered the importance of temperature, let’s move on to the next crucial factor in cooking chicken tenders: grilling time.

The cooking time for chicken tenders can vary depending on their thickness and size. Generally, it takes around 10-12 minutes to cook chicken tenders on a pellet grill at 375°F. However, it’s important to keep an eye on them and flip them halfway through cooking. This will ensure that both sides are evenly cooked and prevent the tenders from drying out or burning.

You can also baste them with your favorite marinade or sauce during the last few minutes of cooking to add extra flavor. To determine if your chicken tenders are done, use a meat thermometer to check the internal temperature. As mentioned earlier, it should reach at least 165°F for safe consumption.

Once they’re fully cooked, remove them from the grill and let them rest for a few minutes before serving. By following these guidelines for setting the temperature and grilling time, you’ll be able to achieve perfectly cooked and juicy chicken tenders every time. Experiment with different seasonings and sauces to find your favorite flavor combinations and enjoy!

Monitoring Your Tenders While They Cook

Once you’ve prepped and seasoned your chicken tenders, it’s time to let them cook on the pellet grill. But how long do they need to cook? The answer depends on a few factors, such as the thickness of your tenders and the temperature of your grill.

While cooking, it’s important to keep an eye on your tenders. Check them frequently to ensure they’re cooking evenly and not burning. You may need to adjust the temperature or move them around on the grill if certain areas are cooking faster than others.

As your tenders near completion, use a meat thermometer to check their internal temperature. Chicken should reach an internal temperature of at least 165°F (74°C) before it’s safe to eat.

Once your tenders have reached this temperature, remove them from the grill and let them rest for a few minutes before serving.

Checking For Doneness And Safety

As you monitor your chicken tenders cooking on the pellet grill, it’s important to keep in mind that they are like delicate flowers, requiring gentle care and attention. Just as a gardener must water their plants and ensure they receive enough sunlight, you must carefully adjust the heat and flip the tenders as needed.

While your tenders sizzle away on the grill, take note of their color and texture. As they begin to turn golden brown and firm up, it’s time to start checking for doneness.

But how do you know when they’re fully cooked? The best way is to use a meat thermometer to ensure an internal temperature of at least 165°F.

Of course, safety is also a top priority when cooking any type of poultry. Make sure you handle raw chicken with care, washing your hands thoroughly before and after touching it.

And once your tenders are cooked through, serve them up immediately or refrigerate them promptly to prevent any potential foodborne illnesses from developing.

Serving And Enjoying Your Delicious Pellet Grilled Chicken Tenders

Once your chicken tenders are cooked to perfection on your pellet grill, it’s time to serve and enjoy them! You can choose to serve them as is or pair them with your favorite dipping sauce. Some popular options include barbecue sauce, honey mustard, or ranch dressing.

To fully savor the flavor of your chicken tenders, take a moment to appreciate the juicy and flavorful meat. Take note of the smoky aroma that emanates from each bite. Enjoy the crispy outer layer that adds an extra crunch to every mouthful.

As you relish in this delicious meal, consider sharing it with friends and family. Pellet grilling is not just about cooking food – it’s also about bringing people together and creating memories.

So gather around the table, swap stories, and bond over some amazing pellet grilled chicken tenders!

Frequently Asked Questions

What Are Some Common Mistakes To Avoid When Cooking Chicken Tenders On A Pellet Grill?

When cooking chicken tenders on a pellet grill, there are some common mistakes to avoid.

Firstly, be sure not to overcook them as this can lead to dry and tough meat.

Secondly, make sure you marinate the chicken beforehand for added flavor and moisture retention.

Additionally, be mindful of the temperature of your grill as fluctuating temperatures can affect the cook time and result in unevenly cooked chicken.

Lastly, don’t forget to allow the meat to rest before serving to ensure that it remains juicy and flavorful.

By avoiding these common mistakes, you can create delicious and perfectly cooked chicken tenders on your pellet grill.

Can Chicken Tenders Be Marinated Before Cooking On A Pellet Grill?

Before cooking chicken tenders on a pellet grill, it is important to know whether or not marinating them is an option.

The short answer is yes, chicken tenders can be marinated before cooking on a pellet grill. In fact, marinating can add flavor and tenderize the meat.

However, it’s important to remember that too much of a good thing can sometimes be bad. Using too much marinade or marinating for too long can actually result in tough and dry chicken.

So, if you choose to marinate your chicken tenders before grilling them on a pellet grill, make sure to use just enough and not overdo it!

How Long Should You Let Chicken Tenders Rest Before Slicing And Serving?

Before slicing and serving, it’s important to let chicken tenders rest for a few minutes. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful bite.

While it may be tempting to immediately dig into your delicious grilled chicken tenders, allow them to rest for at least 5-10 minutes before slicing and serving.

This will ensure that each piece is moist and packed with flavor.

Is It Safe To Cook Frozen Chicken Tenders On A Pellet Grill?

Yes, it is safe to cook frozen chicken tenders on a pellet grill.

However, it is important to ensure that the internal temperature of the chicken reaches 165 degrees Fahrenheit before serving.

To achieve this, it may take longer than cooking thawed chicken tenders.

It is recommended to use a meat thermometer to check the internal temperature and adjust the cooking time accordingly.

Additionally, it is important to properly store and handle frozen chicken to prevent any foodborne illnesses.

Can You Cook Chicken Tenders On A Pellet Grill Without Using Any Seasoning Or Marinade?

If you’re not a fan of marinades or seasonings, then you might be wondering if it’s possible to cook chicken tenders on a pellet grill without any extra flavorings.

The truth is that while you can technically cook chicken tenders without seasoning, you might find the end result to be a bit bland and lacking in flavor. Without any added spices or herbs, your chicken tenders will simply taste like plain, cooked chicken.

However, if you’re looking for a simple and healthy meal option, then cooking seasoned or marinated chicken tenders on a pellet grill can still be an excellent choice. Just make sure to follow proper cooking guidelines and temperature recommendations to ensure that your chicken is fully cooked and safe to eat!


In conclusion, cooking chicken tenders on a pellet grill can be a delicious and healthy way to prepare this popular protein. However, it’s important to avoid common mistakes like overcooking or not using enough seasoning.

Marinating the chicken beforehand can add extra flavor and moisture, while letting the meat rest before slicing and serving will help keep it juicy.

So, next time you fire up your pellet grill, why not try cooking some succulent chicken tenders? With the right technique and a little seasoning, you’ll have a mouth-watering meal in no time. And as you savor each tender bite, ask yourself: is there anything better than enjoying perfectly grilled chicken on a beautiful summer day?