How To Clean Blackstone Griddle With Pumice Stone

Are you tired of scrubbing and scraping your Blackstone griddle with harsh chemicals and tools? There’s a simpler and more natural way to keep your griddle clean and shining like new.

Using a pumice stone to clean your Blackstone griddle is an effective and eco-friendly solution that will save you time and effort.

In this article, we’ll guide you through the step-by-step process of cleaning your Blackstone griddle with a pumice stone. We’ll cover everything from gathering your materials to seasoning your griddle, and share some maintenance tips to keep your griddle in top condition.

With just a few simple steps, you’ll be able to get rid of stubborn grease and food residue without damaging your griddle’s surface. So grab your pumice stone and let’s get started!

Gather Your Materials

Before you can start scrubbing away the grime on your blackstone griddle, you’ll need to gather up all your necessary materials – and don’t worry, it won’t take long!

To clean your blackstone griddle with a pumice stone, you’ll need a few things: a pumice stone, a grill brush, a bucket of warm soapy water, and some gloves to protect your hands.

First, you’ll want to grab your pumice stone. These stones are specially designed for cleaning griddles and are made from volcanic rock. They work by gently removing any burnt-on food or grease without scratching the surface of your griddle. You can find them at most home improvement stores or online.

Next, you’ll need a grill brush to help remove any loose debris from the griddle surface. A wire brush with stiff bristles should do the trick. You can also find these at most home improvement stores or online. Be sure to choose a brush with a long handle to keep your hands away from the hot surface of the griddle.

You’ll need a bucket of warm soapy water and a pair of gloves to protect your hands. You can use any mild dish soap for this step. Simply fill the bucket with warm water and add a few drops of soap. Put on your gloves and you’re ready to start cleaning!

Preheat Your Griddle

To ensure your cooking surface is ready for action, warm it up with a quick preheating session. Turn on your blackstone griddle to high heat and let it heat up for at least 10 minutes. This will help loosen any grease or food stuck to the surface, making it easier to clean.

While the griddle is preheating, take the time to gather all the cleaning materials you’ll need. This includes a pumice stone, a scraper, a cleaning solution, and a cloth or paper towels. Having all your materials ready will save you time and make the cleaning process smoother.

Once the griddle is heated up, turn off the heat and let it cool down for a few minutes before cleaning. This will prevent any burns or injuries.

And there you have it, your blackstone griddle’s now preheated and ready to be cleaned with a pumice stone.

Scrape off Excess Food and Grease

Once you’ve finished cooking on your hot griddle, it’s time for you to grab your scraper and get rid of any excess food and grease that may have accumulated on the surface. This step is important because it will make it easier for you to clean your blackstone griddle with pumice stone later on. To make the scraping process easier, you can follow the table below which lists the different types of scrapers you can use and their benefits.

After scraping off excess food and grease, it’s time to move on to the next step of cleaning your blackstone griddle with pumice stone. Make sure to let the griddle cool down completely before proceeding. This will prevent any accidental burns or injuries. Once the griddle has cooled down, you can move on to the next step of cleaning.

Before moving on, it’s important to note that if you’re using a metal scraper, be sure to use it gently and avoid scraping too hard as this can damage the surface of your griddle. Also, be careful not to scratch any non-stick surfaces with a metal scraper as this can cause the non-stick coating to come off.

Wet the Pumice Stone and Begin Scrubbing

Now that you’ve scraped off the excess food and grease, it’s time to get to work on scrubbing away any remaining residue using a wet pumice stone.

First, soak the pumice stone in water for a few minutes to soften it up and prevent any scratching on the griddle surface. Then, begin scrubbing the griddle in a circular motion, focusing on any stubborn spots that require a bit more elbow grease.

As you scrub, keep a close eye on the pumice stone to make sure it doesn’t become too worn down. If you notice it starting to crumble or break apart, it’s time to swap it out for a fresh one.

Additionally, be sure to rinse the griddle surface frequently with water to wash away any debris and prevent it from re-sticking to the surface.

Once you’ve thoroughly scrubbed the griddle surface with the pumice stone, rinse it off with water and inspect it closely for any remaining residue. If you notice any stubborn spots that haven’t been fully removed, repeat the scrubbing process until the griddle is completely clean.

With a little bit of elbow grease and the help of a pumice stone, your blackstone griddle will be looking clean and shiny in no time!

Rinse and Repeat

Keep an eye on the debris and stubborn spots while scrubbing with the pumice stone to ensure a sparkling surface on your griddle. Once you’ve scrubbed the entire surface of the griddle with the pumice stone, it’s time to rinse and repeat.

Rinse the stone and wring out any excess water before starting the process again. Continue scrubbing the griddle in the same manner as before, focusing on any areas that still have debris or stubborn spots.

Rinse the griddle with water periodically to check your progress. You may need to repeat the process multiple times to achieve the desired level of cleanliness.

When you’re satisfied with the cleanliness of your griddle, rinse it thoroughly with water and dry it with a clean cloth or paper towel. Remember to clean your pumice stone as well, as it can accumulate debris over time.

With regular maintenance and cleaning, your blackstone griddle will continue to provide delicious meals for years to come.

Dry and Season Your Griddle

To get your griddle ready for your next cooking adventure, it’s time to dry it off and give it a good seasoning. After you finish cleaning your blackstone griddle with a pumice stone, use a dry cloth or paper towel to wipe off any remaining debris or moisture. Make sure your griddle is completely dry before proceeding to the next step.

To season your griddle, you’ll need to apply a thin layer of oil on the surface. Use a high smoke point oil such as vegetable oil or canola oil. Pour a small amount of oil on the griddle and spread it evenly with a paper towel or cloth. Be careful not to use too much oil as it can create a sticky surface.

Turn on the heat to medium-high and let the oil heat up until it starts to smoke. Turn off the heat and let the griddle cool down completely. Once your griddle has cooled down, wipe off any excess oil with a dry cloth or paper towel.

Your blackstone griddle is now ready to use again. Remember to always season your griddle after each use to prevent rust and maintain its non-stick surface. With regular cleaning and seasoning, your blackstone griddle will provide you with delicious meals for years to come.

Maintenance Tips

Maintaining your griddle is crucial to ensuring its longevity and optimal performance. One of the simplest ways to maintain your blackstone griddle is to keep it clean. After each use, make sure to scrape off any excess grease or food debris using a scraper or spatula.

Another important maintenance tip is to keep your griddle well-oiled. This will help prevent rust from forming and keep your griddle in good condition. You can use a high smoke point oil like vegetable or canola oil to do this. Simply pour a small amount onto the griddle and spread it evenly with a paper towel.

It’s important to protect your griddle from the elements. If you’re storing your griddle outside, be sure to cover it with a weather-resistant cover. This will help prevent rust and other damage caused by exposure to the elements.

With these simple maintenance tips, you can keep your blackstone griddle in great condition for years to come.